Adam had dinner with the ‘New York Banker’ who knows where all the hip and swanky new places are in Austin’s East Side. Adam described it as a bar with snacks called Kemuri Tasu-ya. He noticed they have several small dishes where you eat the whole fish as well as head-on prawn and octopus fritters. Adam thinks there is a trend in restaurants where you eat things that we used to find disgusting! Dvorak further joked that the menu has $7 pickles.
2713 E 2nd St
Austin, TX 78702
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