Bourbon Mashed Sweet Potatoes


Dvorak was giving Adam some Thanksgiving cooking tips with this Bourbon Mashed Sweet Potato recipe from Emeril.

John said you just have to take several large Garnet yams and bake them for 1 hour 15 minutes. Let cool a bit, then while carefully holding the potatoes with a towel or pot holder, scoop out the insides into a bowl. Then, you mix in cream, butter and bourbon!

Warning: Use of undefined constant rand - assumed 'rand' (this will throw an Error in a future version of PHP) in /home/daveb6/public_html/noagendafun/wp-content/themes/ribbon/single.php on line 35

Leave a Reply

Your email address will not be published.

4 × 5 =